Laboratory oven

Ovens

GRAVITY CONVECTION OVENS
Gravity convection type ovens have spiral type elements distributed in heating chamber for even heating. This type of oven can be supplied with stirrer (mechanical convection) or as forced convection and can be fitted with snap action thermostat, solid state analog or digital indicator temperature controllers.

FORCED CONVECTION OVENS

Typical instrument temperature fluctuation ±0.5°C at 100°C.
Typical temperature variation ±2°C at 100°C.

TEMPERATURE FLUCTUATION
The short term change in temperature at any position in the oven working space.

TEMPERATURE VARIATION
The difference between the temperature at the centre of the oven and at any other position in the working chamber.

A range of sizes and types are available to suit the varying requirements of individual users. Higher temperature operating standards can be met and certified tests can be made if required. Heavy duty industrial ovens are made to customer specifications.

Model No.
Temperature Range
Internal Dimensions HxWxD cm
External Dimensions HxWxD
Capacity Litres
Number Shelf Positions
Number Shelves Supplied
Power Rating (Watts)
24
40-150°C
20x25x20
40x36x30
10
3
2
400
25
40-200°C
35x30x30
75x49x45
31.5
3
2
1000
26
40-200°C
45x38x35
85x57x50
60
4
2
1500
27
40-200°C
60x50x50
98x69x65
150
5
3
2000
28
40-200°C
90x60x50
129x79x65
270
6
4
3000
29
40-200°C
120x60x60
156x79x74
432
7
4
4500
35
40-300°C
35x30x30
75x49x45
31.5
3
2
1300
36
40-300°C
45x38x35
85x57x50
60
4
2
1750
37
40-300°C
60x50x50
98x69x65
150
5
3
2800
38
40-300°C
90x60x50
129x79x65
270
6
4
3500

Standard units 240V 50Hz AC.